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Curry Leaf Plant - Product Image
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Curry Leaf Plant

Murraya koenigii 

The aromatic leaves of this plant are used to flavor many Indian dishes much like bay leaves, especially in curries with fish or coconut milk. The original Indian word "Kari" refers to the sauce of these piquant dishes, hence the name curry leaf. Curry leaves are extensively used in Southern India and Sri Lanka, but are also of some importance in Northern India. Together with South Indian immigrants, curry leaves reached Malaysia, South Africa and Réunion island. An easy to raise plant, that needs full sun, grows to 1-3 feet in containers, minimum temperature 55°, blooms in summer. Use a soil mix consisting of 1 part peat moss to 2 parts loam to 1 part sand or perlite. The soil should be allowed to thoroughly dry between waterings.  The plant should be moved indoors during the winter months except in Southern Florida. Water sparingly during the winter months and do not fertilize during these months.   

Currently we have 4-6" plants.

Regular variety. We will get other varieties later in the summer.

Our plants are healthy at the time of shipping. If for some reason you feel that the plant is damaged during transit please send us a digital photo within 5 days of receipt for us to consider replacement. Due to strict customs regulations we cannot ship plants outside mainland USA. 


SKU: 1500
Price: $16.95 
Quantity:

Ajwain leaf (Plectranthus amboinicus)  - Product Image
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Ajwain leaf (Plectranthus amboinicus)

A tender fleshy perennial plant in the family Lamiaceae with an oregano-like flavor and odor. In India the leaves have many medicinal and ayurvedic applications.

Known as Ajmo or Ajmet in Gujarati, Panikoorka in Malayalam, Vaamaku in Telugu, Doddapatre in Kannada, Pathurchur or Owa in Marathi, Patta ajwain in Hindi, and Karpuravalli in Tamil, it is used for treating cold, cough, and fever in infants. In Maharashtra and Andhra Pradesh the leaves are dipped in chick pea batter and fried like pakoras(bajjis).

 

Around the world the names include Cuban oregano, Spanish thyme, Oregano Brujo (Puerto Rico), Indian Borage, Hung chanh (Vietnam), Mexican thyme, Big Thyme (Grenada) and Mexican mint. 

 

 

The extract has been used to treat asthma,dyspepsia, chronic coughs,bronchitis,colic,flatulence and rheumatism. The recommended dose is 1 Tablespoon, 4 times a day. Can be infused and drunk like tea. The poultice of leaves can also be applied directly to boils, carbuncles and swelling, and the pure juice has been poured into the ear to treat earaches.

 

Our plants are healthy when shipped. If for some reason you feel that the plant is damaged during transit please send us a digital photo within 5 days of receipt for us to consider replacement. Due to strict customs regulations we cannot ship plants outside mainland USA.


SKU: 1560
Price: $10.00 
Quantity:

Wiri wiri Pepper LIVE plants

For our customers from Guyana and other adventurous gardeners, we are pleased to carry live plants of the "Wiri wiri" Pepper. A type of Capsicum frutescens found in the Carribean these tiny pepper rivals habanero in heat. Excellent for salsas, and curries.
SKU: 1720
Price: $4.00 
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Pomegranate Large Red plant - Product Image
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Pomegranate Large Red plant

Punica granatum

It thrives almost anywhere in zones 7-10. Adapts to a variety of soils. Resists drought, heat and pests. You can easily grow your pomegranates without chemicals to make your super fruit even healthier. Abundant Producer. An established yard tree can produce 100 pomegranates or more each season. Plenty to store and share. You will be amazed at how much sweeter your tree-ripened fruit will taste. The seeds are highly nutritious and are soft enough to be easily chewed and eaten. Bright orange-red flowers on upright, fount-like branches. Fruit ripens late summer to autumn. 

 

 

 

Zone map pomegranate 


SKU: 1795
Price: $14.95 
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Pandan - 'Pandanus amaryllifolius'  - Product Image
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Pandan - 'Pandanus amaryllifolius'

 Pandan leaves are used in Southeast Asian cooking to add a distinct aroma to rice and curry dishes such as nasi lemak, kaya ('jam') preserves, and desserts such as pandan cake. Kewra is an extract distilled from the pandanus flower, used to flavor drinks and desserts in Indian cuisine. Also, kewra is used in religious worship, and the leaves are used to make hair ornaments worn for their fragrance as well as decorative purpose in western India.

 

 

Our plants are healthy at the time of shipping. If for some reason you feel that the plant is damaged during transit please send us a digital photo within 5 days of receipt for us to consider replacement. Due to strict customs regulations we cannot ship plants outside mainland USA.


SKU: 1700
Price: $25.95 
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Peppermint Plant - Product Image
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Peppermint Plant

Peppermint is known as pudina in India.

Mint is an essential ingredient in many Indian and Middle Eastern cuisine and is popularly mixed with natural plain yogurt to make a 'raita' or brewed with tea to make the famous Indian 'Pudina Chai'. It can also be used in making pudina chutney, pudina paratha, and pudina pulao. 

Pudina is loaded with antioxidants and phytonurients and hence helps keep stomach cramps and acidity at bay. 


- Crushed mint leaves helps in whitening teeth and combat bad breath.

We have garden ready plants for sale. 


We recommend planting mint plants in containers or they can overgrow your garden plot.


SKU: 1750
Sale Price: $4.00 Regular Price: $7.50  
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