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A bush type, long bean variety, photo-insensitive, early flowering (40-45 days after sowing) and early picking (50-55 days after sowing) variety suitable for growing in both spring-summer and rainy seasons. Pods are about 30-35 cm long, dark green, soft, fleshy and free from parchment. Light Green in color. non hybrid, untreated seeds
SKU: 721 |
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This is bush type (height 50-60 cm) long bean variety, photo-insensitive, early flowering (40-45 days after sowing) and early picking (50-55 days after sowing) variety suitable for growing in both spring-summer and rainy seasons. Pods are about 30-35 cm long, dark green, soft, fleshy and free from parchment. The cultivar gives green pod yield of about 150-175 q/ ha and is resistant to golden mosaic virus and Pseudocercospora cruenta. Dark green pods. non hybrid, untreated seeds
SKU: 718 |
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(Cucumis melo kajari) Kajari is a small heirloom melon grown in the Punjab region of India. The fruit average 2 to 3 pounds. They are very sweet with a creamy texture and a fruity fragrance with a taste reminiscent of a ripe honeydew. They look like beach balls with their bright red-orange, light green and dark green stripes! Grow in sandy rich soil which is slightly acidic. Plant directly in the garden after all danger of frost. You can start them indoors 4-6 weeks before. Resistant to powdery and downy mildews. 70 days
SKU: 616 |
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Valor bean Nirvana is a bush variety of Hyacinth bean. Tasty in any green bean dish. 40-45 days.
SKU: 722 |
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This is a bottle gourd variety that is edible when young but when allowed to mature on the vine and turn brown, can be used to make utensils, containers or birdhouses. Pick them when they first turn brown and allow them to dry in a cool place after washing them with a mild detergent. Once they are dry, store them in newspapers till the seeds begin rattling within. Drill a 2" hole on the side of the gourd and scoop the dried seeds and membrane out. Make smaller holes on top to hang the birdhouse. Paint or varnish the gourds and hang them to attract your feathered friends.
SKU: 366 |
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This is a variety of Amaranthus grown for its stems. It is popular in West Bengal, Bhutan and Bangladesh. The stems can be cooked with peppers, onions, garlic and spices and has a texture similar to asparagus. Referred to as Thandu keerai in Tamil Nadu. Local Bengali names: Data, Denga, Dugi.
SKU: 661 |
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 "Foot long Bean - Kaveri")
 "Foot long Bean - Kashi Kanchan")
 "Kajari Melon")
 "Flat Valor- Nirvana")
 "Birdhouse Gourd")
 "Stem Amaranth")